Zucchini Noodle Pasta

For this recipe you'll need a spiralizer, which I highly recommend having. You can make so many different veggies into noodles. My favorite is zucchini noodles but you can also make sweet potato noodles, which are excellent, cucumber, etc. I made this recipe with chicken, but you can use any protein in it.

Ingredients:
makes 2-3 servings

2 medium zucchinis
1 lb chicken breast
1 cup cherry tomatoes
1/2 cup slicked mushrooms
1/2 cup diced bell peppers
1/2 cup diced onion
2 cups spinach
1/2 cup goats cheese
fresh basil
1 tbs coconut oil
3 tbs olive oil
salt
pepper

Directions:

1. Use a spiralizer to make noodles from 2 zucchinis.
2. Heat coconut oil in a large frying pan on medium heat.
3. Add onion to the pan. Cut chicken into small pieces and add to pan too, cook thoroughly.
4. Add the rest fo the vegetables, except zucchini noodles. And stir until vegetables are tender.
5. Add in tomatoes (cut in half), olive oil, basil, salt and pepper.
6. Then add in zucchini noodles and stir.
7. Cook until noodles are tender.
8. Top with goats cheese and serve! ENJOY!